Hand made White sourdough loaf

Flavour Profile:

Our white sourdough loaf from Healthy Nasty Kitchen is a true artisanal bread that is handcrafted using the ancient method of natural fermentation. The crust has a perfect crunch, leading to a soft, chewy and full of flavour interior. Enjoyed fresh or toasted, the bread has a subtle sour note with every bite. It's the perfect bread to elevate any meal.

Ingredients: Wheat Flour, Water, Salt, Sourdough culture.

Allergens: Contains: Gluten (Wheat) May Contain: Sesame Seeds, Tree nuts

Country of Origin: Made in Australia from at least 100% Australian ingredients.

Nutritional Panel: Per 100g:

• Energy: 276 kcal

• Protein: 9.3g

• Total Fat: 1.3g

• Saturated Fat: 0.2g

• Total Carbohydrates: 56.7g

• Sugar: 2.3g

• Sodium: 364mg

• Fibre: 3.5g

• Probiotics: Lactobacillus and Saccharomyces (beneficial bacteria)